02 December 2008

Hello Family

I just wanted to answer a few questions about my beautiful, talented and lovely fiance Sarah.
She is originally from the Fresno Area but her family moved to Vegas for her senior year of high school. She is the third of three girls and is the only one who remained single long enough to go to a bar. She served a mission, Spanish Speaking in Toronto, so she is fluent in Spanish but not from serving in a Spanish speaking country so no need to feel threatened grandma. She is 28 years old a little over a year younger than me. (yep I will be thirty this year I'm getting old). Her mom is from Henderson and her dad is from Idaho.

She works for a non profit right now and works part time as a photographer which is why the pictures she takes and or edits are so great. Really look how great the one of the Bellagio fountains is.

We are planing on getting married the 2nd of May at the Manti Temple with a simple reception that night in Salt Lake. We know that not everyone can attend and if you can't we still love you and won't think anything less of you. We really just wanted to keep it low key, and just like the idea of manti. It is where her parents where sealed and like having the wedding in the middle of nowhere.

As for the other quesitons I can come cook a turkey Sym, but it was not that special honestly. The one uncle Rich made was better I'm sure. Also we got the ring at an antique store in downtown Salt Lake, it is a gold band with a platinum setting placed on top of it with a third carrat stone. People seem to care about this stuff. It was not forged in the fires of mordor but we can come up with a good story anyways. All we know is that is an art deco piece probably from the 1920's.

I am sure that I am missing something so just ask questions away and we will try our best to answer it.

Joel

2 comments:

Sarita said...

Joel, you forgot to mention how smart I am. And humble.

Love you.

Sarita said...

Also, he is being humble about the turkey. It was so very good. My family raved, even those who usually dont like turkey. Was tender and had rich flavor accented by lime and fresh rosemary.